The Soiree would not be possible without the partnerships of local restaurants and wineries to bring our guests the exceptional food and wine that makes this event so incredible. Stay tuned for more of this year’s restaurant and winery partners to be unveiled soon!
Interested in becoming a Restaurant or Beverage Partner for this year’s Soiree? Contact Tom Flookes at [email protected].
Chef Kyle Daniel

Chef Arturo Tello

Chef Richard Hattaway

Chef Erik Koespell

Chef Jeff Sommer
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Chef Ian Williams

Chef Jose Meza

Chef Stephen Toschlog


Chef Carl Brindle

Chef Chris Ainsworth











